Modica submits itself to the placid spectator as a city that is nestled along the flanks of the four hills and characterized by steep hillsides with unforgettable views, tucked in at the bottom of the Valley.

Located within walking distance of the city centre, inside Palazzo Failla in the high reaches of Modica, a late barrocan styled jewel that is The restaurant La Gazza Ladra, with it’s elegant and undoubtedly charming environment.

The kitchen is entrusted to Chef Accursio Craparo, a keen professional constantly comparing different and natural ingredients that the Earth offers, serving new dishes and fresh sensations to his customers.