“False” ice-cream with extravirgin olive oil, cod and caviar

*

Ma© Cod & oyster-tonic
Lightly browned cod, sesame seeds and fish-burger. Oyster, tonic water and citrus fruits sorbet

*

“Paccheri” made with cuttle fish and saffron stuffed with cous cous,
sea urchin, prawns and crumbled almonds

*

Arancino 2010
Integral rice with extravirgin olive oil and a ragout of shell fish

*

Sourdough bread pudding with a “praline” of chopped beef,
goats cheese and asparagus

*

Fillet of nebrodian black pork with a cream of pinenuts and asparagus

*

“Boiled egg”

*

Time Out!
Block of chocolate. Hazelnuts with coffee ice cream

€ 78,00
(This menù is available only for the complete table)